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Monday, 25 June 2018

Peanut Butter biscuits




Walht: write a procedure to make peanut butter biscuits for
22 students in room 8.


Ingredients
1 cup of softened butter 227 grams
1 cup of smooth or crunchy peanut butter
1 cup of Chelsea White Sugar
1 cup of Chelsea Soft Brown Sugar, firmly packed
2 egg
2 ½  cups flour
1 tsp baking powder  
1 tsp baking soda
2 cup chocolate chips
Utensils:
Big Bowl
Hand mixer
Measuring cups


Method
1. Cut the into  little cubes
2. Put the butter into a big mixing bowl
3 .Add peanut butter into the bowl
4. Mix altogether with hand mixer
5 .Place in Chelsea White sugar
6. Pour the Chelsea brown sugar.
7. Mix altogether with  hand mixer
8. Crack the eggs and put them into the bowl
9. Add all the dry ingredients
10. Mix altogether with hand mixer
11. Roll the dough into little balls
12. Flatten them lightly
13. Place on chocolate chips
  14. Bake for 12 minutes
   15 .Take out of oven
   16. Wait till cool
    
Enjoy your yummy biscuits


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